Bee's Wrap is the sustainable alternative to plastic wrap for food storage. Wrap cheese, a crusty loaf of bread, and fruits and vegetables. Cover a bowl, or pack a snack for your next adventure. Made with organic GOTS-certified cotton, organic jojoba oil, tree resin, and beeswax from sustainably kept hives, Bee's Wrap is washable, reusable, and compostable. Bee’s Wrap was founded in 2012 by Sarah Keck, a mother of three who was seeking to eliminate plastics from her kitchen, and is now made by hand in a Bristol, Vermont workshop tucked at the edge of a winding river. As a Green America certified company, Bee's Wrap is committed to using our business as a vehicle for social change. We aim to better the lives of our customers, employees, community, and planet.